Bay Leaf / Tej Patta – 09104010
Bay Leaf / Tej Patta (HS Code: 09104010) is a premium-quality aromatic spice obtained from carefully selected and naturally dried leaves, widely used to enhance the flavor and aroma of a variety of culinary preparations. Known for its distinctive fragrance and subtle, earthy taste, Bay Leaf is an essential ingredient in Indian, Asian, Middle Eastern, and international cuisines. The leaves are carefully harvested, cleaned, sorted, and hygienically processed to preserve their natural essential oils, aroma, and quality. Each batch is inspected to ensure consistency, purity, and compliance with applicable food safety standards, making it suitable for domestic consumption as well as international export. Bay Leaf / Tej Patta is extensively used in rice dishes, curries, soups, stews, sauces, spice blends, and marinades, where it imparts a rich and aromatic flavor during cooking. Key Features: Premium-quality naturally dried Bay Leaves (Tej Patta). Distinctive aroma with a mild, earthy flavor. Carefully cleaned, graded, and hygienically processed. Rich in natural essential oils. Suitable for culinary, food processing, and spice blending applications. Securely packed to preserve freshness, aroma, and quality. Applications: Rice dishes, biryanis, and pulao Curries, gravies, and stews Soups and sauces Spice blends and seasoning mixes Pickles and marinades Food processing, retail, wholesale, and export markets Storage Instructions: Store in a cool, dry, and well-ventilated place away from direct sunlight, moisture, and strong odors. Keep the package tightly sealed after opening to retain its natural aroma and freshness.